Food is our common ground, a universal experienced. [James Beard] Home grown. Home made. All Ohio. The Uptown Westerville Farmers' Market is taking a pause... the market is going on hiatus for the 2020 season. We appreciate your interest and support and will keep you posted along the way. Be safe. Be well.
Wednesday, July 20, 2011
We have one word - peaches! This Market Wednesday both Branstool Orchards and Malabar Peach & Apple Orchard will be at the market.
The "feels like" temperature today is 100! So even with a slight breeze, it'll be a good day to shop efficiently! (And, visit the air conditioned Uptown shops and restaurants!)
We will not see Pleiades Maple, Dana Lee's, and Arjay Gourmet (Rohini's Chutneys) today.
Today's market also welcomes Chris Schimpf of Eyestone Flower Farm with organic, cut lilies today. (We'll see Chris' beautiful sunflowers later in the season.)
Stay cool.
See you at the market.
Pictured: From 2010, peaches from Branstool Orchards.
Wednesday, July 6, 2011
Uptown Westerville Farmers' Market: July 6th Market Report
A sunny afternoon in Uptown Westerville. Temps in the mid-to-high 80s and a touch of humidity with a dash of a light breeze. A good afternoon for al fresco shopping at the Uptown Westerville Farmers' Market!
As our farmer's move forward from a very soggy spring, we are starting to see more and more fresh produce at the market.
Z Blueberry will make a special appearance this week with more chemical-free, fresh-picked blueberries from Fredericktown.
We will not see Pleiades Maple Products, Doran's Family Farm, and Chef John Skaggs this week.
Tatjana Brown of Meza offers wine pairing suggestions for Sweet Thing Gourmet jams today. Stop by Meza, 48 N. State, for the Meza Market Wednesday $1 wine tasting.
Crime Prevention Officer Carrie Ryan with Westerville Police Division will be making an appearance at today's market.
By the way, mark your calendars for the 38th annual Westerville Chamber of Commerce Music and Arts Festival, July 9th (11 a to 7 p) and July 10th (11 a to 5 p) at Heritage Park, 60 N. Cleveland. Art, live music, food, and a great youth art display - a family fun Westerville tradition.
See you at the market!
Pictured: Fresh bread from Sugar B Bakery.
As our farmer's move forward from a very soggy spring, we are starting to see more and more fresh produce at the market.
Z Blueberry will make a special appearance this week with more chemical-free, fresh-picked blueberries from Fredericktown.
We will not see Pleiades Maple Products, Doran's Family Farm, and Chef John Skaggs this week.
Tatjana Brown of Meza offers wine pairing suggestions for Sweet Thing Gourmet jams today. Stop by Meza, 48 N. State, for the Meza Market Wednesday $1 wine tasting.
Crime Prevention Officer Carrie Ryan with Westerville Police Division will be making an appearance at today's market.
By the way, mark your calendars for the 38th annual Westerville Chamber of Commerce Music and Arts Festival, July 9th (11 a to 7 p) and July 10th (11 a to 5 p) at Heritage Park, 60 N. Cleveland. Art, live music, food, and a great youth art display - a family fun Westerville tradition.
See you at the market!
Pictured: Fresh bread from Sugar B Bakery.
Saturday, July 2, 2011
Uptown Westerville Farmers' Market: Westerville, Ohio on the 4th of July!
Westerville's Independence Day Weekend features:
June 30 - July 4th: Abraham Lincoln and Harriet Tubman visit Westerville! It's Ohio Chautauqua at the Sports Complex on N. Cleveland near W. County Line.
July 2nd: History Exhumed! Ohio and the Civil War including the Underground Railroad and battlefield medicine. 1 p.m. - 5:30 p.m. at Heritage Park, 60 N. Cleveland.
July 4th Events:
8 a.m. (registration begins at 6:30 a.m.) Westerville Rotary 5k Run/Walk at Hoff Woods at 556 McCorkle. There is a children's race at 9:15 a.m. Awards at 9:25 a.m. (This is an entry fee event.)
1 p.m.: The Parade - Freedom: A Gift From Our Soldiers - presented by the Rotary Club of Westerville, the parade starts at 1 p.m. turning onto State St. at Schrock Rd.
Most of you know this, but for those who don't - parade-goers stake their parade spots very early in the day! And, it's not only a good parade, but it's a 2 and a half to 3 hour parade, so be prepared - sunblock, hydration, etc.
Thanks to 7-year-old Grant Mudre of St. Paul School for suggesting this year's parade theme.
9 p.m.: Westerville Symphony Patriotic Pops at the Sport Complex on N. Cleveland near W. County Line.
10 p.m.: Fireworks start at Park Meadow off Schrock Rd. Excellent viewing also at the Sports Complex on Cleveland Ave. and Heritage Park at W. Main and N. Cleveland.
From the vendors and management team of the Uptown Westerville Farmers' Market, have a safe, happy Independence Day Weekend.
See you July 6th at the market!
Pictured: 4th of July spirit from Sue's Kitchen.
Wednesday, June 29, 2011
Uptown Westerville Farmers' Market: June 29th Market Report
Ahhh, the first of the summer squash just in time for the holiday weekend.
It is a beautiful day to shop, visit, and browse at the Uptown Westerville Farmers' Market.
Doran's Family Farm will be bringing yellow and zucchini squash along with onions, snap peas (so good!) and onions. Check out Carousel Watergardens Farm, Bird's Haven Farms, Northridge Organic Farm, and Flying J Farm for produce and holiday grill selections of poultry and meats.
Both Blue Jacket Dairy and Ohio Farm Direct feature fabulous Ohio-made cheeses, made with milk from Ohio cows and goats.
And our artisan foods from raw honey to Mexican Brownies are just great for summer get togethers.
The Westerville Public Library will be visiting us at the market today!
And, we have a special appearance from Z Blueberry of Fredericktown.
We will not see Sue's Kitchen, Dana Lee's, and Chef John Skaggs this week.
Bildsten Landscape's 2011 market season has come to a close. Thanks to Mark and Karen for the amazing hanging baskets and beautiful flowers.
Remember to stop by Meza, 48 N. State, for the Market Wednesday $1 wine tasting. Ask Tatjana Brown for pairing ideas when you stop by.
See you at the market.
Pictured: Yellow squash from Northridge Organic Farm.
It is a beautiful day to shop, visit, and browse at the Uptown Westerville Farmers' Market.
Doran's Family Farm will be bringing yellow and zucchini squash along with onions, snap peas (so good!) and onions. Check out Carousel Watergardens Farm, Bird's Haven Farms, Northridge Organic Farm, and Flying J Farm for produce and holiday grill selections of poultry and meats.
Both Blue Jacket Dairy and Ohio Farm Direct feature fabulous Ohio-made cheeses, made with milk from Ohio cows and goats.
And our artisan foods from raw honey to Mexican Brownies are just great for summer get togethers.
The Westerville Public Library will be visiting us at the market today!
And, we have a special appearance from Z Blueberry of Fredericktown.
We will not see Sue's Kitchen, Dana Lee's, and Chef John Skaggs this week.
Bildsten Landscape's 2011 market season has come to a close. Thanks to Mark and Karen for the amazing hanging baskets and beautiful flowers.
Remember to stop by Meza, 48 N. State, for the Market Wednesday $1 wine tasting. Ask Tatjana Brown for pairing ideas when you stop by.
See you at the market.
Pictured: Yellow squash from Northridge Organic Farm.
Wednesday, June 22, 2011
Uptown Westerville Farmers' Market: June 22nd Market Report
There is cloud cover with touches of sunlight with temps in the low 80s and a breeze - a good day to shop for some farm fresh!
From plants to pie to produce the Uptown Westerville Farmers' Market is the place to be on Wednesday afternoons in Uptown Westerville!
This may be the last week for strawberries, so stop by during the early part of the market and yes, there is pie!
See you at the market!
Wednesday, June 15, 2011
Uptown Westerville Farmers' Market: June 15 Market Report
What a beautiful day in Uptown Westerville! The Uptown Westerville Farmers' Market is open for business today from 3 p.m. to 6 p.m. at N. State and E. Home.
Chuck Evans' Montezuma Brand
From plants and flowers (veggie plants above from Carousel Watergardens Farm) to produce (strawberries, early appearances of summer squash, garlic scapes, lettuces, green onions) to fabulous artisan foods like fresh pie (arrive in the first 30 minutes for pie!) to cheese to salsa (Chuck Evans' Montezuma Brand Salsas), the market abounds delicious!
Baked goods include cookies, cupcakes, Mexican brownies, bar cookies, pies, coffee breads, sweet and savory breads, biscotti, muffins & crackers.
Sweet Thing Gourmet Signature Jams
Pantry perfect jarred favorites include raw honey, maple syrup, chutney, jam, salsa, and hot sauce.
Stop by N. State and E. Home and enjoy this gorgeous afternoon! Taste samples, chat with our vendors, browse, visit, and shop.
Our vendors:
Bildsten Landscape - flowers, lettuce and herb pots, hanging baskets.
Northridge Organic Farm - produce, lamb
Arjay Gourmet - chutney, baked goods, garam masala
Pleiades Maple - Ohio maple syrup products
Sue's Kitchen - pies, cookies, muffins, coffee breads
Dana Lee's - sweet and savory breads, muffins, crackers
Blue Jacket Dairy - cheddar curds, gretna grillin' cheese, chevre, feta
Sweet Thing Gourmet - jams, biscotti
Chuck Evans' Montezuma Brand - salsa, hot sauce, bbq sauce, rubs
Bird's Haven Farms - produce, flowers, plants
Batter and Bowl - brownies, cookies, no bakes, protein bars
Flying J Farm - organic produce, grass-fed beef, fresh-milled flour
Honey Health Farms - raw honey, bee pollen
Carousel Watergardens Farm - produce, poultry, eggs, plants, Cathy's Tasty Treats pantry fare
Ohio Farm Direct - cheese, drinkable yogurt, non-homogenized milk, trail bologna, summer sausage
Sugar Inc - cupcakes, blended teas
Doran's Family Farm - produce
This week, we will not see Chef John Skaggs of Two Caterers and Sugar B Bakery.
See you at the market!
Monday, June 13, 2011
Uptown Westerville Farmers' Market: Northridge Organic and Edible Columbus
Edible Columbus serves up a slice of life in Central Ohio through its enthusiasm for food.
UWFM vendors Mike and Laura Laughlin and Northridge Organic Farm's heirloom tomatoes are featured in the current issue of Edible Columbus starting on page 36.
Caro Rich, Grandpa Nick's, Pixie Peach, and Russian Black - check out the great stories behind these delicious tomatoes.
Click here to read the article online.
Visit Northridge Organic Farm on facebook - just click here.
UWFM vendors Mike and Laura Laughlin and Northridge Organic Farm's heirloom tomatoes are featured in the current issue of Edible Columbus starting on page 36.
Caro Rich, Grandpa Nick's, Pixie Peach, and Russian Black - check out the great stories behind these delicious tomatoes.
Click here to read the article online.
Visit Northridge Organic Farm on facebook - just click here.
Wednesday, June 1, 2011
Uptown Westerville Farmers' Market: June 1 Market Report
It is a beeee-yew-tiful day in Uptown Westerville - what a perfect Market Wednesday.
We are starting to see a slightly broader selection of produce - we should see fresh, Licking County strawberries today, along with leaf lettuces, and maybe a touch of asparagus.
Delicious, made-with-care artisan foods abound - pie (Sue will have cherry pie this week!), cookies, confections, breads (including loaf breads), crackers, cupcakes, cheeses, chutneys, summer sausage, jams, biscotti, salsa and sauces, and tea blends.
Look for grass-fed beef from Flying J Farm and poultry and fresh eggs from Carousel Watergardens Farm.
Bildsten Landscape is at the market today with fresh flowers (hanging baskets) and lettuce and herb bowls - like the flowers in Uptown Westerville? They are supplied by Bildsten Landscape. Talk and chat with Mark and Karen today!
Chuck Evans' Montezume Brand starts its market season today - stop by and visit with Chuck - great salsas, hot sauces, and tortilla chips.
We will not see Pleiades Maple or Northridge Organic today - with the weather improved, work needs to be done on the farm.
Carrie Ryan, Crime Prevention Officer from the Westerville Police Division will be at today's market after 3:30.
Chef John Skaggs of Two Caterers will be cooking today and, if you have a chance, take a few steps south of the market and stop by Meza, 48 N. State for Tatjana's $1 Market Wednesday wine tastings.
Today - 3 p.m. to 6 p.m. at N. State and E. Home.
See you at the market!
We are starting to see a slightly broader selection of produce - we should see fresh, Licking County strawberries today, along with leaf lettuces, and maybe a touch of asparagus.
Delicious, made-with-care artisan foods abound - pie (Sue will have cherry pie this week!), cookies, confections, breads (including loaf breads), crackers, cupcakes, cheeses, chutneys, summer sausage, jams, biscotti, salsa and sauces, and tea blends.
Look for grass-fed beef from Flying J Farm and poultry and fresh eggs from Carousel Watergardens Farm.
Bildsten Landscape is at the market today with fresh flowers (hanging baskets) and lettuce and herb bowls - like the flowers in Uptown Westerville? They are supplied by Bildsten Landscape. Talk and chat with Mark and Karen today!
Chuck Evans' Montezume Brand starts its market season today - stop by and visit with Chuck - great salsas, hot sauces, and tortilla chips.
We will not see Pleiades Maple or Northridge Organic today - with the weather improved, work needs to be done on the farm.
Our youngest Market Wednesday Patron!
Carrie Ryan, Crime Prevention Officer from the Westerville Police Division will be at today's market after 3:30.Today - 3 p.m. to 6 p.m. at N. State and E. Home.
See you at the market!
Sunday, May 15, 2011
Uptown Westerville Farmers' Market: A Slice of Market Wisdom
Sue Renner of Sue's Kitchen is not only serving up delicious pies, cookies, and coffee breads, but also a little slice of wisdom!
Week One's wisdom: Life is short, eat pie first.
And, Week Two: Give a random act of "Pie-ness."
What slice of wisdom for Week Three, we shall see....
What slice of wisdom for Week Three, we shall see....
Visit the Sue's Kitchen blog to see what's new with Sue!
Uptown Westerville Farmers' Market: Thanks Crave
Thanks to Crave, Columbus' new dining magazine, for stopping by the Uptown Westerville Farmers' Market on May 11th.
Pictured: Shopping and tasting at Sweet Thing Gourmet.
Uptown Westerville Farmers' Market: Thanks Columbus Underground
A big thanks to Columbus Underground for a) a comprehensive guide to Central Ohio's farmers' markets and b) including the Uptown Westerville Farmers' Market in their comprehensive guide to Central Ohio's farmers' markets!
Bookmark or Favorite that list - it'll come in handy throughout the season.
Thanks for the nod.
See you at the market!
Wednesday, May 11, 2011
Uptown Westerville Farmers' Market: May 11th Market Report
It's another Market Wednesday in Uptown Westerville! The Uptown Westerville Farmers' Market is open today from 3 p.m. to 6 p.m. at N. State and E. Home.
We have a beautiful day today for the market and expect to see 17 vendors.
Farmers' market produce has its own "seasons." This time of year, the tomatoes and peppers of summer are just spring-time sprouts, so May produce is primarily farm fresh asparagus, swiss chard, rhubarb, arugula, a touch of broccoli, some radishes, and leaf lettuces, including romaine.
Rohini Mulchandani of Arjay Gourmet and Rohini's Chutneys starts her 2011 Market Wednesday season today.
Doran's Family Farm will have asparagus, green onions, and a small amount of rhubarb.
Today we expect: Bildsten Landscape, Northridge Organic Farm, Arjay Gourmet Foods, Pleiades Maple, Sue's Kitchen, Dana Lee's, Blue Jacket Dairy, Sweet Thing Gourmet, Sugar B Bakery, Sugar Inc, Doran's Family Farm, Batter and Bowl, Ohio Farm Direct, Carousel Watergardens Farm, Honey Health Farms, Flying J Farms, Bird's Haven Farms.
This week Chef John Skaggs of Two Caterers is serving samples and recipes for rhubarb chutney with Blue Jacket Dairy cheese and fresh herbs in their own pastry spoon.
Tatjana Brown of Meza will have wine pairing suggestions to accompany Chef John's recipes, and be sure to visit Meza, 48 N. State, just steps south of the market for Meza's $1 Market Wednesday wine tasting.
See you at the market!
Pictured: Sugar cookies from Sue's Kitchen, asparagus from Doran's Family Farm, and Gretna Grillin' cheese from Blue Jacket Dairy.
Saturday, April 23, 2011
Uptown Westerville Farmers' Market: News from Bird's Haven Farms
Bird's Haven Farms' 2011 Greenhouse Opening is this Weekend!
Greetings from the farm,
Bird's Haven Farms FIFTH Annual Greenhouse Opening!!
Saturday 10:00 am - 5:00 pm
Sunday 12:00 pm - 5:00 pm
While it may be drizzly outside this weekend, it will be toasty and warm inside the greenhouse where you can surround yourself with our our large selection of individually created hanging baskets and planters, annual bedding plants, and started produce plants and herbs!!!
Spend the weekend dreaming of spring and preparing your home, landscape, and garden ALL while SUPPORTING LOCAL and celebrating Earth Day by purchasing plants that were grown with the environment in mind!!!
5545 Lafayette Rd.
Granville, OH 43023
Gift Certificates Available For Both Plants and Produce!
Great Mother's Day Gift - Sunday, May 9th
CONNECT WITH US: www.facebook.com/BirdsHavenFarms
Thank you,
The Bird Family
740-587-1100
http://www.birdshavenfarms.com/
Hours (Now - October 31):
Monday 10:00 am - 6:00 pm
Tuesday 10:00 am - 6:00 pm
Wednesday 10:00 am - 6:00 pm
Thursday 10:00 am - 6:00 pm
Friday 10:00 am - 5:00 pm
Saturday 12:00 pm - 5:00 pm
Sunday Closed
Other times by appointment.
Pictured: Select produce from Bird's Haven Farms 2010 Season at the Uptown Westerville Farmers' Market.
Greetings from the farm,
Bird's Haven Farms FIFTH Annual Greenhouse Opening!!
Saturday 10:00 am - 5:00 pm
Sunday 12:00 pm - 5:00 pm
While it may be drizzly outside this weekend, it will be toasty and warm inside the greenhouse where you can surround yourself with our our large selection of individually created hanging baskets and planters, annual bedding plants, and started produce plants and herbs!!!
Spend the weekend dreaming of spring and preparing your home, landscape, and garden ALL while SUPPORTING LOCAL and celebrating Earth Day by purchasing plants that were grown with the environment in mind!!!
5545 Lafayette Rd.
Granville, OH 43023
Gift Certificates Available For Both Plants and Produce!
Great Mother's Day Gift - Sunday, May 9th
CONNECT WITH US: www.facebook.com/BirdsHavenFarms
Thank you,
The Bird Family
740-587-1100
http://www.birdshavenfarms.com/
Hours (Now - October 31):
Monday 10:00 am - 6:00 pm
Tuesday 10:00 am - 6:00 pm
Wednesday 10:00 am - 6:00 pm
Thursday 10:00 am - 6:00 pm
Friday 10:00 am - 5:00 pm
Saturday 12:00 pm - 5:00 pm
Sunday Closed
Other times by appointment.
Pictured: Select produce from Bird's Haven Farms 2010 Season at the Uptown Westerville Farmers' Market.
Uptown Westerville Farmers' Market: For Immediate Release....
We sent out our first press release of the season:
April 22, 2011
For Immediate Release
The Uptown Westerville Farmers' Market 2011 Season Begins May 4th
Spring, summer, fall, home-grown, home-made, and all Ohio, the 2011 Uptown Westerville Farmers’ Market is open for business each Wednesday, May 4th through October 26th, from 3 p.m. to 6 p.m. at the corner of N. State and E. Home Streets in the Church of the Messiah parking lot.
Reverend Jim Wilson of Church of the Messiah, United Methodist will offer a special blessing for the 2011 market season at 2:45 p.m. on May 4th.
The market provides an ever-changing seasonal fare including farm-fresh certified organic, chemical-free, and conventional fruits and vegetables, an assortment of baked goods, breads, cheeses, jams, chutneys, salsas, sauces and rubs, pantry fare, raw honey and bee pollen, maple syrup, meats, poultry, and fresh eggs.
Market fare also includes a seasonal selection of flowering, herb, and vegetable plants, hanging baskets, potted flowers, and colorful fresh-cut flowers.
Early seasonal fresh produce selections include asparagus, rhubarb, lettuces, and swiss chard.
The 2011 Uptown Westerville Farmers’ Market will feature returning favorites throughout the season:
Amherst Greenhouse, Arjay Gourmet Foods, Batter and Bowl, Bildsten Landscape, Bird’s Haven Farms, Blue Jacket Dairy, Branstool Orchards, Bridgman Farm, Carousel Watergardens Farm and Cathy’s Tasty Treats, Chuck Evans’ Montezuma Brands, Dana Lee’s, Doran’s Family Farm, Eyestone Flower Farm, Flying J Farm, Honey Health Farm, Malabar Peach and Apple Orchard, Northridge Organic Farm, Pleiades Maple Products, Sue’s Kitchen, Sugar B Bakery, and Sweet Thing Gourmet.
Market Wednesday also welcomes limited engagement vendors Sugar Inc. and Ohio Farm Direct.
The Uptown Westerville Farmers’ Market celebrates the connection we make with friends and family over good food and drink with resident Chef John Skaggs of Two Caterers and Tatjana Brown of Uptown Westerville wine shop, Meza. Each week, Chef John serves up samples of market fresh recipes featuring ingredients selected directly from the day’s market fare. Each week, Tatjana will suggest wine pairings to complement Chef John’s recipes. John enjoys talking with market patrons, and answering questions like, “That looks great, but what do I do with it?”
A trip to the market is a great way to enjoy a Wednesday afternoon in Uptown Westerville - market patrons can dine Uptown Westerville for lunch, browse, visit, and shop Uptown Westerville throughout the afternoon, and then stop by the market to pick up farm-fresh ingredients to take home for dinner.
Each Market Wednesday visit is a personal experience - market patrons not only have the opportunity to meet friends, create traditions, and enjoy a family outing, but to also connect directly with the people who grow or make their market selections.
During the 2011 season, the Uptown Westerville Farmers’ Market will also host special appearances from Westerville community partners including Westerville Public Library and the Westerville Police Division.
The Uptown Westerville Farmers' Market and Westerville Area Resource Ministry are teaming up, for the fourth year, for the WARM Fresh Green Program so farm fresh, healthy foods can be available to everyone in the Westerville City school district. Fresh Green participants receive vouchers from WARM to purchase fresh produce, meats, poultry, eggs, artisan foods, and fruit-bearing plants. In 2010, market vendors honored $2,975 in Fresh Green vouchers.
The 2011 Uptown Westerville Farmers’ Market Vendors:
Amherst Greenhouse, Ada, Ohio: Adin and Mary Horst will be at the market starting late summer with their beautiful potted chrysanthemums.
Arjay Gourmet Foods, Columbus, Ohio: starting May 11th, Rohini Mulchandani will be at the market with her delicious chutneys, garam masala, and baked goods.
Batter and Bowl, Columbus, Ohio: Sara Yates will bring her fresh-baked cookies, protein bars, brownies, no bakes, and bars throughout the market season.
Bildsten Landscape, Columbus, Ohio: Like the hanging baskets you see in Uptown Westerville throughout the summer months? They come from Bildsten Landscape. Mark and Karen will be at the market during May and June with hanging flower baskets, annuals, and potted herbs.
Bird’s Haven Farms, Granville, Ohio: The Bird Family will be bringing their seasonal market produce that includes everything from lettuce to garlic to sweet potatoes along with flowers and fall favorites like pumpkins and Indian corn.
Blue Jacket Dairy, Bellefontaine, Ohio: Jim and Angel King’s hand-made, farmstead cheeses include fresh mozzarella, cheddar curds, quark, chevre, and market favorite, Gretna Grillin’ cheese.
Branstool Orchards, Utica, Ohio: Marshall Branstool will be bringing orchard-fresh sweet cherries, peaches, and apples beginning late June.
Bridgman Farm, Washington Court House, Ohio: Mary Bridgman brings her produce to market that includes a beautiful assortment of cherry and heirloom tomatoes and fresh basil.
Carousel Watergardens Farm and Cathy’s Tasty Treats, Marion, Ohio: Mark and Cathy Krist will bring a selection of fresh produce, pantry fare, fresh hot peppers, vegetable plants, and fresh eggs and poultry to the market.
Dana Lee’s, Pataskala, Ohio: Dana Landrum features a selection of fresh-baked savory and sweet crackers, breads, rolls, coffee breads, scones, muffins, and dog biscuits.
Doran’s Family Farm, New Albany, Ohio: Michelle and Jim’s produce is a popular market stop throughout the season featuring a broad selection of vegetables, melons, tomatoes, and seasonal favorite, sweet corn.
Eyestone Flower Farm, Bloomville, Ohio: Chris and Andrea Schimpf grow beautiful, organic blooms that include gladiolas, sunflowers, lilies, and tulips.
Flying J Farm, Johnstown, Ohio: Dick Jensen features a selection of grass-fed beef cuts, organic vegetables, freshly-milled wheat and spelt flour, and maple syrup.
Honey Health Farms, Marysville, Ohio: Dale Benedict brings his raw honey, bee pollen, and honey products to market throughout the season.
Malabar Peach and Apple Orchard, Jeromesville, Ohio: Mike Dippold will be bringing fresh, chemical-free peaches and apples to the market. We should see Mike with his first truckload of peaches sometime in July.
Northridge Organic Farm, Johnstown, Ohio: Mike and Laura Laughlin bring a selection of lamb, fresh basil and seasonal organic vegetables that include broccoli, sweet potatoes, radishes, peppers, eggplant, and heirloom tomatoes.
Ohio Farm Direct, Fredericktown, Ohio: Doug Daniels brings cheese and drinkable yogurt made from milk from his organic, grass-fed herd and also features nitrate-free trail bologna, beef sticks, and summer sausage.
Pleiades Maple Products, Mt. Gilead, Ohio: Eddie Lou Meimer will be bringing her award winning maple products to market throughout the season that include maple syrup, maple sugar, barbecue sauce, vinaigrette dressing, and kid-favorite maple leaf suckers.
Sue’s Kitchen, Pataskala, Ohio: Sue Renner bakes pies! Sue will be bringing a selection of fresh baked-goods that include family recipe cookies, coffee breads, and pie.
Sugar B Bakery, Galena, Ohio: Angela Bowman makes daily bread a special event. Sugar B features loaf breads, bagels, scones, and flatbreads.
Sugar Inc., Columbus, Ohio: Ava Misseldine creates cupcakes that feature sweet and savory flavor combinations and blended teas with tea leaves from her family’s tea plantation in Hawaii.
Sweet Thing Gourmet, Bexley, Ohio: Mark and Kyla Touris feature a selection of delicious home-made jams and biscottis.
Prior to market open, the Uptown Westerville Farmers’ Market continues its tradition of inviting the Franklin County Auditor’s Office of Weights and Measures to come to market to check and certify vendor scales and answer any vendor questions.
The Uptown Westerville Farmers' Market is a fluid community. Market vendor weekly appearances may vary. Produce and product availability may vary throughout the season.
In-lot and on-street free parking is available near the market and throughout Uptown Westerville. There is bike-friendly parking in Rotary Park at the southeast corner of N. State and E. Home Streets.
The Uptown Westerville Farmers' Market is Ohio Proud.
For more information on the Uptown Westerville Farmers’ Market email: info@marketwednesday.com, market website: http://www.marketwednesday.com/. and the Farmers' Market blog: http://uptownwestervillefarmersmarket.blogspot.com/.
###
Now in its 6th season, the Uptown Westerville Farmers’ Market offers a selection of home-grown, home-made, all Ohio farm-fresh produce and artisan foods. Market Wednesdays run May through October from 3 p.m. to 6 p.m. at the corner of N. State and E. Home Streets in Uptown Westerville. Market produce is certified-organic, chemical-free, and conventionally grown. A great place to live, shop, work, eat, meet and play, the Uptown Westerville neighborhood is the home of city government, and features an eclectic mix of residences dating back to the 1800s, tree-lined brick streets, Otterbein University, activities, traditions, culture, business, and commerce. The Uptown Westerville Farmers' Market is a fluid community. Market vendor weekly appearances may vary. Produce and product availability may vary throughout the season. Market Wednesday takes place rain or shine. For additional information about the Uptown Westerville Farmers’ Market, contact Market Wednesday manager, Linda Foor: 614.352.1144, ljfoor@earthlink.net.
Web information:
http://www.marketwednesday.com/
http://uptownwestervillefarmersmarket.blogspot.com/
www.twitter.com/marketwednesday
http://www.facebook.com/pages/Uptown-Westerville-Farmers-Market/201039956602962
info@marketwednesday.com
April 22, 2011
For Immediate Release
The Uptown Westerville Farmers' Market 2011 Season Begins May 4th
Spring, summer, fall, home-grown, home-made, and all Ohio, the 2011 Uptown Westerville Farmers’ Market is open for business each Wednesday, May 4th through October 26th, from 3 p.m. to 6 p.m. at the corner of N. State and E. Home Streets in the Church of the Messiah parking lot.
Reverend Jim Wilson of Church of the Messiah, United Methodist will offer a special blessing for the 2011 market season at 2:45 p.m. on May 4th.
The market provides an ever-changing seasonal fare including farm-fresh certified organic, chemical-free, and conventional fruits and vegetables, an assortment of baked goods, breads, cheeses, jams, chutneys, salsas, sauces and rubs, pantry fare, raw honey and bee pollen, maple syrup, meats, poultry, and fresh eggs.
Market fare also includes a seasonal selection of flowering, herb, and vegetable plants, hanging baskets, potted flowers, and colorful fresh-cut flowers.
Early seasonal fresh produce selections include asparagus, rhubarb, lettuces, and swiss chard.
The 2011 Uptown Westerville Farmers’ Market will feature returning favorites throughout the season:
Amherst Greenhouse, Arjay Gourmet Foods, Batter and Bowl, Bildsten Landscape, Bird’s Haven Farms, Blue Jacket Dairy, Branstool Orchards, Bridgman Farm, Carousel Watergardens Farm and Cathy’s Tasty Treats, Chuck Evans’ Montezuma Brands, Dana Lee’s, Doran’s Family Farm, Eyestone Flower Farm, Flying J Farm, Honey Health Farm, Malabar Peach and Apple Orchard, Northridge Organic Farm, Pleiades Maple Products, Sue’s Kitchen, Sugar B Bakery, and Sweet Thing Gourmet.
Market Wednesday also welcomes limited engagement vendors Sugar Inc. and Ohio Farm Direct.
The Uptown Westerville Farmers’ Market celebrates the connection we make with friends and family over good food and drink with resident Chef John Skaggs of Two Caterers and Tatjana Brown of Uptown Westerville wine shop, Meza. Each week, Chef John serves up samples of market fresh recipes featuring ingredients selected directly from the day’s market fare. Each week, Tatjana will suggest wine pairings to complement Chef John’s recipes. John enjoys talking with market patrons, and answering questions like, “That looks great, but what do I do with it?”
A trip to the market is a great way to enjoy a Wednesday afternoon in Uptown Westerville - market patrons can dine Uptown Westerville for lunch, browse, visit, and shop Uptown Westerville throughout the afternoon, and then stop by the market to pick up farm-fresh ingredients to take home for dinner.
Each Market Wednesday visit is a personal experience - market patrons not only have the opportunity to meet friends, create traditions, and enjoy a family outing, but to also connect directly with the people who grow or make their market selections.
During the 2011 season, the Uptown Westerville Farmers’ Market will also host special appearances from Westerville community partners including Westerville Public Library and the Westerville Police Division.
The Uptown Westerville Farmers' Market and Westerville Area Resource Ministry are teaming up, for the fourth year, for the WARM Fresh Green Program so farm fresh, healthy foods can be available to everyone in the Westerville City school district. Fresh Green participants receive vouchers from WARM to purchase fresh produce, meats, poultry, eggs, artisan foods, and fruit-bearing plants. In 2010, market vendors honored $2,975 in Fresh Green vouchers.
The 2011 Uptown Westerville Farmers’ Market Vendors:
Amherst Greenhouse, Ada, Ohio: Adin and Mary Horst will be at the market starting late summer with their beautiful potted chrysanthemums.
Arjay Gourmet Foods, Columbus, Ohio: starting May 11th, Rohini Mulchandani will be at the market with her delicious chutneys, garam masala, and baked goods.
Batter and Bowl, Columbus, Ohio: Sara Yates will bring her fresh-baked cookies, protein bars, brownies, no bakes, and bars throughout the market season.
Bildsten Landscape, Columbus, Ohio: Like the hanging baskets you see in Uptown Westerville throughout the summer months? They come from Bildsten Landscape. Mark and Karen will be at the market during May and June with hanging flower baskets, annuals, and potted herbs.
Bird’s Haven Farms, Granville, Ohio: The Bird Family will be bringing their seasonal market produce that includes everything from lettuce to garlic to sweet potatoes along with flowers and fall favorites like pumpkins and Indian corn.
Blue Jacket Dairy, Bellefontaine, Ohio: Jim and Angel King’s hand-made, farmstead cheeses include fresh mozzarella, cheddar curds, quark, chevre, and market favorite, Gretna Grillin’ cheese.
Branstool Orchards, Utica, Ohio: Marshall Branstool will be bringing orchard-fresh sweet cherries, peaches, and apples beginning late June.
Bridgman Farm, Washington Court House, Ohio: Mary Bridgman brings her produce to market that includes a beautiful assortment of cherry and heirloom tomatoes and fresh basil.
Carousel Watergardens Farm and Cathy’s Tasty Treats, Marion, Ohio: Mark and Cathy Krist will bring a selection of fresh produce, pantry fare, fresh hot peppers, vegetable plants, and fresh eggs and poultry to the market.
Dana Lee’s, Pataskala, Ohio: Dana Landrum features a selection of fresh-baked savory and sweet crackers, breads, rolls, coffee breads, scones, muffins, and dog biscuits.
Doran’s Family Farm, New Albany, Ohio: Michelle and Jim’s produce is a popular market stop throughout the season featuring a broad selection of vegetables, melons, tomatoes, and seasonal favorite, sweet corn.
Eyestone Flower Farm, Bloomville, Ohio: Chris and Andrea Schimpf grow beautiful, organic blooms that include gladiolas, sunflowers, lilies, and tulips.
Flying J Farm, Johnstown, Ohio: Dick Jensen features a selection of grass-fed beef cuts, organic vegetables, freshly-milled wheat and spelt flour, and maple syrup.
Honey Health Farms, Marysville, Ohio: Dale Benedict brings his raw honey, bee pollen, and honey products to market throughout the season.
Malabar Peach and Apple Orchard, Jeromesville, Ohio: Mike Dippold will be bringing fresh, chemical-free peaches and apples to the market. We should see Mike with his first truckload of peaches sometime in July.
Northridge Organic Farm, Johnstown, Ohio: Mike and Laura Laughlin bring a selection of lamb, fresh basil and seasonal organic vegetables that include broccoli, sweet potatoes, radishes, peppers, eggplant, and heirloom tomatoes.
Ohio Farm Direct, Fredericktown, Ohio: Doug Daniels brings cheese and drinkable yogurt made from milk from his organic, grass-fed herd and also features nitrate-free trail bologna, beef sticks, and summer sausage.
Pleiades Maple Products, Mt. Gilead, Ohio: Eddie Lou Meimer will be bringing her award winning maple products to market throughout the season that include maple syrup, maple sugar, barbecue sauce, vinaigrette dressing, and kid-favorite maple leaf suckers.
Sue’s Kitchen, Pataskala, Ohio: Sue Renner bakes pies! Sue will be bringing a selection of fresh baked-goods that include family recipe cookies, coffee breads, and pie.
Sugar B Bakery, Galena, Ohio: Angela Bowman makes daily bread a special event. Sugar B features loaf breads, bagels, scones, and flatbreads.
Sugar Inc., Columbus, Ohio: Ava Misseldine creates cupcakes that feature sweet and savory flavor combinations and blended teas with tea leaves from her family’s tea plantation in Hawaii.
Sweet Thing Gourmet, Bexley, Ohio: Mark and Kyla Touris feature a selection of delicious home-made jams and biscottis.
Prior to market open, the Uptown Westerville Farmers’ Market continues its tradition of inviting the Franklin County Auditor’s Office of Weights and Measures to come to market to check and certify vendor scales and answer any vendor questions.
The Uptown Westerville Farmers' Market is a fluid community. Market vendor weekly appearances may vary. Produce and product availability may vary throughout the season.
In-lot and on-street free parking is available near the market and throughout Uptown Westerville. There is bike-friendly parking in Rotary Park at the southeast corner of N. State and E. Home Streets.
The Uptown Westerville Farmers' Market is Ohio Proud.
For more information on the Uptown Westerville Farmers’ Market email: info@marketwednesday.com, market website: http://www.marketwednesday.com/. and the Farmers' Market blog: http://uptownwestervillefarmersmarket.blogspot.com/.
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Now in its 6th season, the Uptown Westerville Farmers’ Market offers a selection of home-grown, home-made, all Ohio farm-fresh produce and artisan foods. Market Wednesdays run May through October from 3 p.m. to 6 p.m. at the corner of N. State and E. Home Streets in Uptown Westerville. Market produce is certified-organic, chemical-free, and conventionally grown. A great place to live, shop, work, eat, meet and play, the Uptown Westerville neighborhood is the home of city government, and features an eclectic mix of residences dating back to the 1800s, tree-lined brick streets, Otterbein University, activities, traditions, culture, business, and commerce. The Uptown Westerville Farmers' Market is a fluid community. Market vendor weekly appearances may vary. Produce and product availability may vary throughout the season. Market Wednesday takes place rain or shine. For additional information about the Uptown Westerville Farmers’ Market, contact Market Wednesday manager, Linda Foor: 614.352.1144, ljfoor@earthlink.net.
Web information:
http://www.marketwednesday.com/
http://uptownwestervillefarmersmarket.blogspot.com/
www.twitter.com/marketwednesday
http://www.facebook.com/pages/Uptown-Westerville-Farmers-Market/201039956602962
info@marketwednesday.com
Market address for online mapping and GPS directions: 74 N. State St. (Church of the Messiah’s The Gathering Place, next door to the market).
Monday, April 18, 2011
Uptown Westerville Farmers' Market: The Market Wednesday 2011 Vendor Directory
The Market Wednesday 2011 Vendor Directory is now online.
Here's the basic 411 for the Uptown Westerville Farmers' Market 2011 Roster...
▪ Amherst Greenhouse Harrod, Ohio
Adin and Mary Horst will bring their beautiful potted mums to market starting late summer.
▪ Arjay Gourmet Foods Columbus, Ohio
Rohini Mulchandani will start her season on May 11th. We look forward to another season flavored by Rohini's chutneys, delish baked goods, and garam masala.
▪ Batter & Bowl Worthington, Ohio
What cut-out cookie will kick-off the season? We can't wait to see! Sara Yates brings her delicious baked goods including Mexican Brownies, Key Lime Bars, Macaroons, No Bakes and, the market favorite, Protein Bars!
▪ Bildsten Landscape Columbus, Ohio
Mark and Karen grow beautiful flowers and their hanging baskets are beyond compare. Like the hanging baskets in Uptown Westerville in the summer? They come from Bildsten Landscape. Bildstens will be at the market through late June.
A hanging basket from Bildsten Landscape makes a great Mother's Day gift!
▪ Bird's Haven Farms Granville, Ohio
Beautiful produce from the Bird Family from beans to greens to tomatillos to potatoes.
▪ Blue Jacket Dairy Bellefontaine, Ohio
Delicious farmstead cheeses, from Angel and Jim King, made from cow's milk from Blue Jacket Dairy and goat's milk from an Amish farm. Stop by to visit Blue Jacket's own Julie George and sample the market favorite Gretna Grillin' cheese!
▪ Branstool Orchards Utica, Ohio
We're just going to say three things: 1. Sweet Cherries, 2. Peaches, and 3. Apples.
We should see cherries from the Branstool Family in mid to late June.
▪ Bridgman Farm Washington Court House, Ohio
Mary Bridgman is bringing fresh basil and a selection of veggies to market, including a selection of cherry tomatoes that are out of this world!
▪ Carousel Watergardens Farm & Cathy's Tasty Treats Marion, Ohio
All natural, hormone and antibiotic free chicken, turkey, and brown eggs along with a selection of produce (what a hot pepper selection in late summer) and pantry items that include rubs, dry herbs, mixes, and preserves.
Mark and Cathy Krist always start the season with a great selection of vegetable and bedding plants to help you get a head start on this year's garden.
▪ Chuck Evans' Montezuma Brand Columbus, Ohio
Author, enthusiast, and innovator Chuck Evans knows hot sauce! Chuck's salsas, sauces, and rubs are flavorful and perfect for summer eating. Montezuma's tortilla chips are the perfect accompaniment for Chuck's salsa selection. Serve up Chuck's red, white, and blue chips on the 4th!
Chuck will be at the market starting late June through late August.
▪ Cowtown Candies Pataskala, Ohio
Turtles... fudge... buckeyes... barks.... caramel apples.....
We'll see Bee Katz after the summer heat in the fall. Can't wait!
▪ Dana Lee's Pataskala, Ohio
Dana Landrum makes amazing sweet and savory baked goods including breads, crackers, and scones.
▪ Doran's Family Farm New Albany, Ohio
Asparagus to sweet corn to tomatoes to pumpkins - Michelle and Jim Doran bring an amazing bounty of fresh-picked produce to market each week.
▪ Eyestone Flower Farm Bloomville, Ohio (of course!)
Chris and Andrea Schimpf supply beautiful organic sunflowers, lilies, glads, and zinnias. So fresh and real, Chris' gets regular visits from butterflies and bees!
Look for Chris in mid-summer as blossoms begin to open.
▪ Flying J Farm Johnstown, Ohio
Dick Jensen features organic grass-fed beef, produce, and farm-milled flours.
▪ Honey Health Farms Marysville, Ohio
Dale Benedict is passionately a honey farmer. Dale features raw honey, bee pollen, comb honey, and honey-based personal care products.
▪ Malabar Peach & Apple Orchard Jeromesville, Ohio
Mike Dippold raises and sells chemical free and fresh-from-the-tree, full of flavor peaches and apples. Buy just one peach or apple or in quantity.
Look for Mike in mid-July with the first of the season's peaches.
▪ Northridge Organic Farm Johnstown, Ohio
Mike and Laura Laughlin feature lamb and a selection of organic produce throughout the season from asparagus to sweet potatoes.
▪ Ohio Farm Direct Fredericktown, Ohio
A new limited engagement vendor. Doug Daniels' farm has been in his family since 1835. Doug features cheeses and drinkable yogurt made with the organic milk from his grass-fed dairy cattle. Doug also features nitrate-free trail bologna, beef sticks, and summer sausage.
Doug will be at the market May through the last week of June and then mid-August through the end of the season.
▪ Pleiades Maple Products Mt. Gilead, Ohio
Eddie Lou Meimer's farm was established by her grandfather in the 1800s. He named his dairy farm Pleiades to honor his seven daughters. Now, Pleiades Farm features Ohio maple syrup and maple products. Kids love to stop by Pleiades for maple sugar lollipops!
Eddie Lou tells us this has been an off-the-charts record year for maple syrup production.
▪ Sue's Kitchen Pataskala, Ohio
Always time for pie! Well, here's a market insider tip - if you want pie from Sue's kitchen, let Sue Renner know ahead of time or be at the market by 3 p.m. open! Sue also features a selection of cookie stacks in favorite home-made varieties like peanut butter, chocolate chip, snickerdoodles, and oatmeal. Sue also features a special coffee bread each week.
▪ Sugar B Bakery Galena, Ohio
Angela Bowman bakes delicious, beautiful loaf breads, scones, bagels, flat breads, and gluten free goods. A great place to make daily bread a special occasion.
▪ Sugar Inc. Cupcake and Tea Salon Columbus, Ohio
A new limited engagement vendor. Ava Misseldine bakes beautiful, delicious sweet and savory cupcakes. Ava also creates blended teas with leaves from her family's tea plantation in Hawaii.
Ava will be at the market May through the last week of June and then mid-August through the end of the season.
▪ Sweet Thing Gourmet Bexley, Ohio
Mark and Kyla Touris feature some of the most uncommon and delicious jams you'll ever taste, with flavors like vanilla pear, cherry cognac, and hot pepper peach. And, Kyla's fresh-baked biscottis add a great, indulgent kick to a coffee break. Buy biscotti by the bag or just one.
▪ Two Caterers, Columbus, Ohio
Chef John Skaggs returns to the Uptown Westerville Farmers' Market, creating delicious recipes made with ingredients straight out of the market. This year, Tatjana Brown, owner of Uptown Westerville's Meza, will also suggest wine pairings for Chef John's market fare recipes.
"That looks great, but what do I do with it?" Chef John is there, also, to answer any questions you may have about market fare, cooking, serving suggestions, or recipes.
Tidbits and details:
The Uptown Westerville Farmers' Market is a fluid community. Market vendor weekly appearances may vary. Produce and product availability may vary throughout the season. The market takes place rain or shine. In the event of severe weather, such as lightning, the market will suspend activity.
Most vendors offer samples - feel free to taste. Kids, actually, are the bravest and most enthusiastic tasters! If you have a question for a vendor, don't hesitate to ask - they are happy to speak with you!
All market meats are processed per State of Ohio standards and are frozen. Cheese and eggs are refrigerated. Something to keep in mind if you want to bring along a "stay cold bag" or cooler.
Market hours are from 3 p.m. to 6 p.m. There is no customer service before 3 p.m. The market closes at 6 p.m. and we understand some folks are still making their way home from work and activities. First, our produce vendors are all coming from active, working farms and some farmers are driving an hour to two hours to Westerville - these folks need to get back home to tend to their farms. And, we've tested a 7 p.m. close twice and, frankly, there was very little customer activity and limited selection due to earlier market activity. The 3 p.m. to 6 p.m. market hours are the hours responsive to customer traffic and interest. If you are pressed for time, ask your favorite market vendor about calling ahead or ordering ahead.
We look forward to a bountiful 2011 market season.
Wednesdays, 3 p.m. to 6 p.m., May 4th through October 26th. North State and East Home Streets.
See you at the market!
Uptown Westerville Farmers' Market: Just Socializing
The Uptown Westerville Farmers' Market is now on facebook!
Like Us! Click here to visit our brand spankin' new facebook page.
Follow us on twitter - marketwednesday! The voice of the Uptown Westerville Farmers' Market.
We encourage and appreciate retweeting!
Click here to check out marketwednesday on twitter.
We're taking advantage of a new blogger gadget - the email option. You can keep track of Market Wednesday blog posts more conveniently - just scroll down the right column and look for Follow Market Wednesday by eMail. We appreciate you continuing interest in the "market blog.''
Also, along the blog's right column, you can also sign up for RSS feeds and bookmark and share the Market Wednesday blog with other social media sites like DIGG, facebook, and twitter through our AddThis social bookmarking link.
Make www.marketwednesday.com a part of you favorites file! Our website features important links, recipes, and our 2011 Uptown Westerville Farmers Market Vendor Directory.
Thanks for your continuing interest!
Uptown Westerville Farmers' Market: A Fond Remembrance
Flowers have spoken to me more than I can tell in written words. They are the hieroglyphics of angels, loved by all men for the beauty of their character, though few can decipher even fragments of their meaning. ~Lydia M. Child
Back in 2006, Cliff supported the UWFM when the market was made up of a handful of vendors and just getting started. Cliff even gave us our first "Farmers' Market Today" banner. We spoke with him in 2010 and thought we'd see Cliff and his beautiful flowers each Market Wednesday and, alas, Cliff decided on Upper Arlington's Wednesday market.
Cliff will always be a part of our market and we are all the better for knowing him.
With heartfelt care, respect, and gratitude, we say farewell and thank you to Cliff Nishimura, 1951 - 2011.
Photo courtesy of examiner.com Columbus.
Tuesday, February 22, 2011
Uptown Westerville Farmers' Market: Spring is Just Around the Corner
Spring is just a month away and the Uptown Westerville Farmers' Market 2011 season opens May 4th at 3 p.m. While there's snow on the ground and a chill in the air, our vendors are already sharing signs of spring.
Not only is Pleiades Maple tapping maple trees, but Dale Benedict of Honey Health Farms tells us, "We opened our beehives for the first time last week and are glad to report that the honeybees are doing really well!"
And, Ann Bird of Bird's Haven Farms shares, "At the moment, we are in midst of mud everywhere. Lee does have tomato plants about 4 inches tall growing in the small greenhouse and lettuce, onions, and peppers are growing, too. Smells so good when you walk into the greenhouse."
We can't wait.
The Uptown Westerville Farmers' Market 2011 Season is Wednesdays, May 4th through October 26th, 3 p.m. to 6 p.m. at the corner of N. State and E. Home Streets in the Church of the Messiah parking lot.
See you at the market!
Thursday, February 10, 2011
Uptown Westerville Farmers' Market: Pleiades Maple Winter Report
Pleiades Maple Products' Eddie Lou Meimer shares:
Last week’s ice storm only caused minor damage in the sugarbush. Prayers were answered when the temps rose Wednesday a.m. and the rain washed the ice off the lines and tree branches. All the lines were already up and ready to go. My son Jim and his crew began tapping the trees yesterday and will continue today.
Batteries are charged and drills are ready to go for another day. Forecast for this weekend is good. If it really warms up into the forties the sap will flow.
Named after the Seven Sisters constellation for seven daughters: to read more about Pleiades Maple, click here.
Photos: Pleiades Maple selections and the Pleiades Maple Sugar Shack (courtesy Pleiades Maple Products)
Thursday, January 20, 2011
Uptown Westerville Farmers' Market: With Gratitude and Condolences
I know for certain that we never lose the people we love, even to death. They continue to participate in every act, thought and decision we make. Their love leaves an indelible imprint in our memories. We find comfort in knowing that our lives have been enriched by having shared their love.
In Memory of Jan Staats
Olde Worthington Farmers Market Master
1937 - 2011
With respect, gratitude, and sympathy from the vendors and management team of the Uptown Westerville Farmers' Market.
-Leo Buscaglia
In Memory of Jan Staats
Olde Worthington Farmers Market Master
1937 - 2011
With respect, gratitude, and sympathy from the vendors and management team of the Uptown Westerville Farmers' Market.
Tuesday, December 21, 2010
Uptown Westerville Farmers' Market: Season's Greetings!
"Let each put in his share: loving kindness, warm hearts, and a stretched out hand of tolerance. All the shining gifts that make peace on earth."
Happy Holidays and Best Wishes for the Coming Year from The Uptown Westerville Farmers' Market.
Have a Safe, Happy Holiday Season!
Quote from the film The Bishop's Wife, 1948
Uptown Westerville Farmers' Market: Recipe - Sweet 'n' Creamy Pumpkin Dip
Sweet 'n' Creamy Pumpkin Dip
from Sue's Kitchen (a great dip for molasses and sugar cookies!)
1 8 oz. package cream cheese
2 cups confectioners sugar
1 15 oz. can pumpkin
1 tbsp. pumpkin pie spice
1 tsp. orange extract
1/2 tsp. ground ginger
In a food processor blend cream cheese and confectioners sugar until smooth. Remove lid and add pumpkin and remaining ingredients. Blend thoroughly. Chill 30 minutes or until ready to serve. Makes 2-1/2 cups.
Delicious!
Uptown Westerville Farmers' Market: Week 26 Photo Tour
The final market Photo Tour of 2010 is now on flickr.
Click here to take the tour.
Pictured: Princesses and super heroes shop at Sweet Thing Gourmet.
Uptown Westerville Farmers' Market: Recipe Spinach, Bacon and Apple Salad
Spinach, Bacon and Apple Salad
from Chef John Skaggs of Two Caterers
SALAD:
5 slices bacon
1/4 c sliced almonds
8 c spinach, rinsed, stemmed and torn into pieces
1 Red Delicious apple
DRESSING:
1/4 c. vegetable oil
3 tbsp red wine vinegar
1 tsp sugar
1/2 tsp prepared mustard
salt and fresh black pepper to taste
Preparation: Place sliced apple, bacon and almonds in a bowl. Combine vinegar, sugar and mustard in a mixing bowl and whisk in oil. Toss dressing mixture with apple mixture. Serve over spinach.
For more recipes, check out the market wednesday recipe page.
©2010 Two Caterers. All Rights Reserved.
from Chef John Skaggs of Two Caterers
SALAD:
5 slices bacon
1/4 c sliced almonds
8 c spinach, rinsed, stemmed and torn into pieces
1 Red Delicious apple
DRESSING:
1/4 c. vegetable oil
3 tbsp red wine vinegar
1 tsp sugar
1/2 tsp prepared mustard
salt and fresh black pepper to taste
Preparation: Place sliced apple, bacon and almonds in a bowl. Combine vinegar, sugar and mustard in a mixing bowl and whisk in oil. Toss dressing mixture with apple mixture. Serve over spinach.
For more recipes, check out the market wednesday recipe page.
©2010 Two Caterers. All Rights Reserved.
Uptown Westerville Farmers' Market: Recipe - Spicy Grilled Eggplant
Spicy Grilled Eggplant
from Chef John Skaggs of Two Caterers
1 medium globe eggplant or 2-3 long Asian eggplants
1-2 tsp salt, to remove water from eggplant (not needed for Asian eggplant)
1-2 tbsp olive oil, to brush eggplant for grilling
1 tbsp chopped parsley
1 tbsp chopped mint
Spicy Sauce
2 tbsp olive oil
2 tsp red wine vinegar
2 tsp fresh lemon juice
1 tsp finely minced fresh garlic
1 tsp your favorite ground chili pepper
Remove stem end and wash eggplant but do not peel. Cut eggplant into slices 1/2”-3/4” thick, being careful to make all slices the same thickness. (Cut Asian eggplant on the diagonal to get bigger slices.) Put eggplant in colander in single layer and sprinkle with salt. Let drain 20 minutes, then turn over and sprinkle other side with salt and let drain 20 minutes more. (If you're using Asian eggplant, they don't need to be salted.)
Preheat gas or charcoal grill to medium-high. Remove eggplant from colander and put each piece between two papers towels and press with your hand to squeeze out water. Wipe eggplant dry and brush both sides with olive oil.
Place eggplant on grill and cook 4-5 minutes per side. Watch them carefully because they go from nicely browned to overly dark quite quickly.
When eggplant is done, remove from grill and place in large plastic bowl. Pour in spicy sauce, and gently stir eggplant to coat with sauce.
To serve, assemble eggplant on serving plate and sprinkle with mint and parsley. Serve warm or at room temperature.
For more recipes, check out the market wednesday recipe page.
©2010 Two Caterers. All Rights Reserved.
from Chef John Skaggs of Two Caterers
1 medium globe eggplant or 2-3 long Asian eggplants
1-2 tsp salt, to remove water from eggplant (not needed for Asian eggplant)
1-2 tbsp olive oil, to brush eggplant for grilling
1 tbsp chopped parsley
1 tbsp chopped mint
Spicy Sauce
2 tbsp olive oil
2 tsp red wine vinegar
2 tsp fresh lemon juice
1 tsp finely minced fresh garlic
1 tsp your favorite ground chili pepper
Remove stem end and wash eggplant but do not peel. Cut eggplant into slices 1/2”-3/4” thick, being careful to make all slices the same thickness. (Cut Asian eggplant on the diagonal to get bigger slices.) Put eggplant in colander in single layer and sprinkle with salt. Let drain 20 minutes, then turn over and sprinkle other side with salt and let drain 20 minutes more. (If you're using Asian eggplant, they don't need to be salted.)
Preheat gas or charcoal grill to medium-high. Remove eggplant from colander and put each piece between two papers towels and press with your hand to squeeze out water. Wipe eggplant dry and brush both sides with olive oil.
Place eggplant on grill and cook 4-5 minutes per side. Watch them carefully because they go from nicely browned to overly dark quite quickly.
When eggplant is done, remove from grill and place in large plastic bowl. Pour in spicy sauce, and gently stir eggplant to coat with sauce.
To serve, assemble eggplant on serving plate and sprinkle with mint and parsley. Serve warm or at room temperature.
For more recipes, check out the market wednesday recipe page.
©2010 Two Caterers. All Rights Reserved.
Uptown Westerville Farmers' Market: Recipe - Spiced Waldorf Salad
Spiced Waldorf Salad
from Chef John Skaggs of Two Caterers
SALAD:
2 c coarsely chopped apples, about 2 medium apples
1 1/4 c chopped celery
1/2 c coarsely chopped walnuts
DRESSING:
1/3 c mayonnaise
2 tsp sugar
dash allspice
1 tsp lemon juice
Preparation:
Place chopped apple, celery and walnuts in a bowl. Combine mayonnaise, sugar, allspice and lemon juice. Toss mayonnaise mixture with apple mixture. Serve over salad greens.
For more recipes, check out the market wednesday recipe page.
©2010 Two Caterers. All Rights Reserved.
from Chef John Skaggs of Two Caterers
SALAD:
2 c coarsely chopped apples, about 2 medium apples
1 1/4 c chopped celery
1/2 c coarsely chopped walnuts
DRESSING:
1/3 c mayonnaise
2 tsp sugar
dash allspice
1 tsp lemon juice
Preparation:
Place chopped apple, celery and walnuts in a bowl. Combine mayonnaise, sugar, allspice and lemon juice. Toss mayonnaise mixture with apple mixture. Serve over salad greens.
For more recipes, check out the market wednesday recipe page.
©2010 Two Caterers. All Rights Reserved.
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