Wednesday, July 11, 2012

Uptown Westerville Farmers' Market: July 11th Market Report


Meg and Ally from Fox Hollow Farm.


Peaches! Branstool Orchards is out this week. 
Malabar Peach and Apple Orchard starts this week!


Sweet Thing Gourmet.


Delicious Tortilla Chips from Montezuma Brand.


She calls it a "steak dinner in a loaf of bread!" Angela Bowman's delicious bread selection includes market favorite Spinach Loaf.


New from Pleiades Maple Products Maple-Pecan Bars.


Tomatoes from Bird's Haven Farms.


Green beans from Flying J Farm.


Raw honey from Honey Health Farms.


Garlic from Bird's Haven Farms.


Turnovers from Dana Lee's.

It's a beautiful (typical) summer's day in Uptown Westerville and a great day to come to the market.

We will not see Sue's Kitchen, Bridgman Farm, Z Blueberry, and Branstool Orchards this week.

We welcome Malabar Peach and Apple Orchard this week!  Mike will be bringing fresh-picked peaches and a limited quantity of black raspberries. Take in that aroma and bite into that juicy peach and you'll taste the Ohio rains, breezes, and warm sunshine!


"That looks great, but what do I do with it?" Stop by to see resident cooking instructor Cindy Ramsey at today's market. 

Cindy will be making a simple, delicious recipe filled with fresh market ingredients today.  So, stop by to see what's cookin'. 

Last time Cindy was here, she impressed with Sauteed Squash with Feta and Basil - a simple skillet dish.  To check out the recipe, click here.

Visit Cindy's blog, cookingwithchezcindy.com for recipes and ideas and celebration of good food.

Reminder to take a few steps south of the market to 48 N. State to check out this week's market fruit sangria recipe and tasting at Meza.  Need pairing ideas? Just ask Meza's Tatjana Brown.

Have a great week. (Reminder: the Westerville Chamber of Commerce Music and Arts Festival is this weekend (July 14th and 15th) at Heritage Park @ Cleveland and W. Main.)

See you at the market!

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